Gluten Free Products

Here at Molino Nicoli we certify our gluten free products, guaranteeing top quality to the consumer.

To avoid cross-contamination with food that contains gluten we have set up a controlled agricultural supply chain:

1. Contracts with agricultural businesses, 2. our very own drying and storage facility that manages our annual supply 3. a mill for maize processing only, 4. separate production and packaging areas that are dedicated exclusively to gluten free products, as per authorisation granted to us by the Italian Ministry of Health, where breakfast cereals and cereal bars are processed. This allows us to guarantee that no cross-contamination can occur at any stage of the production cycle.

The range of gluten free Molino Nicoli products is presented to you divided into families of products in order to give you a general view on our vast assortment of different types of flour, breakfast cereal, cereal bars and snacks (available also in the organic variant).

You will find the list of ingredients and nutritional values next to each product, a useful tool that will introduce you to the unique pleasure of healthy eating lifestyle at any moment of your day, starting at breakfast and finishing with dinner, with in between meals snacks included.